Guinea Pig Vitamin C

Vitamin C is an essential nutrient for guinea pigs, as they are unable to produce it on their own. A deficiency in vitamin C can lead to serious health issues, such as scurvy, which manifests through symptoms like lethargy, swollen joints, loss of appetite, and rough coat. To prevent these issues, it’s crucial to ensure that your guinea pig’s diet is rich in vitamin C.

Fresh vegetables like bell peppers, kale, and broccoli are excellent sources of vitamin C and should be included in their daily diet. Additionally, many guinea pig pellets are fortified with vitamin C, but it’s important to note that this vitamin can degrade over time, especially if the pellets are exposed to air. Therefore, providing fresh produce is a more reliable way to ensure your guinea pig is getting enough vitamin C. In some cases, your vet may recommend vitamin C supplements, but these should be given under professional guidance to avoid over-supplementation.

Regular monitoring of your guinea pig’s health and diet is key to preventing vitamin C deficiency. By providing a balanced diet rich in this vital nutrient, you can help your guinea pig maintain strong immunity, healthy skin, and overall well-being.